How to make easy and crispy puff pastry rolls

Today I would love to share with you a very easy recipe that I used for Luca’s bday party…and it was a big success: puff pastry rolls for kids. I will use three different stuffings for the rolls: spinach and ricotta, pancetta (ham) and sage and mozzarella and tomatoes.
Kids they liked it as the rolls are easy to handle, they are colorful and with a lot of taste!
This is a good idea for a kids party or as an appetizer for a family meal!
Enjoy it!!
ciao, barbara

January 3, 2013 By
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In Italian BuonaPappa means “enjoy your baby food”. I thought that if I had issues cooking for my baby for the first time, well, maybe I was not the only mom in this situation. Why not start sharing what I learned with other moms and dads all around the world? That's how BuonaPappa.net was born, THANK YOU for following! I feel honored and humbled daily that you would stop by and view my recipes. Grazie mille!

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