Torta Salata di Funghi e Salsiccia

Funghi e Salsiccia, una combinazione autunnale incredibile che dara’ un sapore ricco e intenso alla nostra quiche.

Il risultato finale e’ cremoso, saporito e irresistibile!!

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Torta Salata di Funghi e Salsiccia
Ingredients
Pasta
  • 200gr. farina
  • 100gr. burro
  • 2 cucchiai acqua
  • 1 uovo
  • pizzico di sale
Ripieno
  • 2 scalogni
  • 2 cucchiai olio oliva
  • 400gr. funghi freschi
  • 400gr. salsiccia
  • 230gr. mascarpone
  • 100gr. latte
  • 3 uova
  • 170gr. fontina
  • 1 cucchiaio prezzemolo tritato
  • 2 spicchi aglio Cuocere in forno caldo a 180C per 35 minuti
September 25, 2017 By
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In Italian BuonaPappa means “enjoy your baby food”. I thought that if I had issues cooking for my baby for the first time, well, maybe I was not the only mom in this situation. Why not start sharing what I learned with other moms and dads all around the world? That's how BuonaPappa.net was born, THANK YOU for following! I feel honored and humbled daily that you would stop by and view my recipes. Grazie mille!

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